Welcome to Advanced Seeds, today we present to you the Gelato #33 Fast seeds by Advanced Seeds are the jewel in the crown for growers looking for the perfect combination of speed and quality. The Fast seeds Gelato stands out for its accelerated flowering cycle and its dense and resinous buds, but if you want to get to know it in depth, the best thing to do is to continue reading this description.

What are the genetics of these seeds?

Gelato #33 Fast is an Indica/Sativa hybrid, a fast version of the popular Gelato #33 which has been pollinated by Auto Gelato #33 to incorporate the genes responsible for spontaneous autoflowering into all the offspring. This cross between high-yielding genetics has resulted in a plant that maintains the essence of Gelato in terms of flavour and effect, but with a much faster flowering time. The heritage of its parents is reflected in its robustness and its ability to produce a large amount of resin in the shortest possible time.

What does the Gelato #33 Fast look like?

In terms of appearance, Gelato #33 Fast develops a solid, stretched structure, somewhat more open and branched than the regular version. Indoors, its size is quite manageable, while outdoors it can reach remarkable heights if it has plenty of light and substrate. Its buds, medium-sized but super hard, are a visual and olfactory delight, with shades ranging from dark green to purple hues, which in very cold conditions can end up almost black.

How are these seeds grown indoors and outdoors?

Indoor cultivation:

Gelato #33 Fast is ideal for those looking for fast and efficient production, as well as for inexperienced growers who want to enjoy the taste and effect of the famous Gelato. Remember that this is a photoperiodic strain, so it needs 18 hours of light per day during the growth phase, and at least 12 hours of darkness during flowering, which must be fully respected so as not to stress the plants.

Outdoor cultivation:

This strain shows its vigour and resilience in a more remarkable way than indoors, which makes it perfect for novice growers. Thanks to its fast flowering time, it is possible to harvest earlier than normal flowering strains, thus avoiding the risks of bad autumn weather. Gelato #33 Fast adapts well to different climatic conditions, showing outstanding resistance to pests and diseases. It is important to place stakes so that the plants can produce more weight in the buds without the risk of branch breakage.

When are Gelato #33 Fast feminised seeds harvested?

Indoors, Gelato #33 Fast is harvested after 45-55 days of flowering. Outdoors, this strain is ready to harvest in early September in the northern hemisphere, allowing growers to avoid the autumn rains and ensure a quality harvest.

How much do these seeds produce?

The yields of Gelato #33 Fast are impressive both indoors and outdoors. In controlled conditions, yields of up to 550 gr/m² are possible, while outdoors, each plant can produce over 600 grams of resinous and potent buds.

How is the aroma and taste of Gelato #33 Fast?

The aromatic profile of Gelato #33 Fast is one of its most outstanding features. Users can expect a delightful fusion of citrusy, sweet, refreshing and fruity flavours that linger on the palate. The aroma is equally appealing, offering fresh, menthol and fuel notes that complement its taste complexity.

What kind of effect does this marijuana have?

At 24% THC, Gelato #33 Fast offers a potent and balanced effect. It starts with a stimulating cerebral euphoria, which you can feel running down your back and into your brain where it fully activates it, followed by a deep physical relaxation that doesn't end with the psychoactivity, it melds with it for hours. It is ideal to enjoy at the end of the day or during moments of leisure and reflection.

Buy feminised Gelato #33 Fast seeds at the best price online

Don't hesitate and get your Gelato #33 Fast seeds from Advanced Seeds. Enjoy fast flowering, high yields of buds and trichomes, exquisite flavours and potent effects, order today and live an unforgettable growing experience!